Menu
Dine in Menu
for take away menu please click on the Order Online button on the home page
Starters
TORD MUN PLA (3) $10.90
Minced fish mixed with Thai chilli paste, snake beans, kaffir lime leaves deep fried and served with sweet chilli sauce
TORD MUN GOONG (3) $10.90
Lightly crumbed mince prawn patties served with plum sauce
VEGETARIAN SPRING ROLL (3) $9.90
Golden spring roll pastries filled with shredded vegetables served with plum sauce
PRAWN SPRING ROLL (3) $10.90
Fried spring roll with marinated prawn, minced chicken, vegetables wrapped in spring roll pastry served with plum
GAI HOR BUY TOEY (5) Entree $10.90 Main $21.00
Flavoured chicken pieces wrapped in pandan leaf served with sweet chilli sauce
MOO/NUEA DAED DEAW - Entree $10.90
Light deep fried sun dried marinated pork or beef strips served with Jim-Jaew
PLA MUK GRATIAM PRIK TAI - Entree $10.90 Main $21.00
Lightly battered pepper squid topped with fried garlic served with sweet chilli sauce
SATAY GAI (GF) (3) - $10.90
Marinated chicken in thai spices served with peanut sauce
POR PIA TORD (4) - $10.90
Lightly fried minced prawn wrapped in layer of thin pastry served with plum sauce
MONEY BAGS (5) $9.90
Seasoned pork and water chestnuts wrapped in wonton pastry and lightly fried to a golden brown
TARO PUFFS (4) $9.90
Lightly fried puff pastry filled with mince pork, taro and vegetables
PEAK GAI TORD (4) $9.90
Deep fried marinated chicken wings with fried garlic on top
Salads
YUM SAM CIEN (mild-medium) $16.90
Mixture of prawn, squid and soft fried fish maw salad with fresh chilli, pickle garlic, onion, cashew nut and lemon juice
YUM PLA (medium-hot) $16.90
Lightly battered barramundi fillets with onion, lemongrass, cashew nuts, lemon juice, celery, tomatoes tossed with chilli paste dressing
LARP GAI $15.90
Minced chicken flavoured with lemon juice, chili powder, mint leaves and roasted ground rice
SOM TUM THAI (mild-medium) $16.90
Shredded green papaya with Thai dressing of fish sauce, lemon juice, palm sugar, cherry tomatoes, dry shrimp, chilli and roasted peanut
YUM TALAY (medium-hot) $16.90
Mixed squid & prawn tossed with onion, celery, chilli and Thai lemon juice dressing
Soups
TOM YUM GAI/GOONG/TALAY (mild-medium) Chicken - $8.90, Seafood - $9.90, Prawn $10.90
Spicy and sour chicken, prawn or seafood, with lemon grass, galangal, kaffir leaves and mushroom
TOM YUM PUCK $8.90
Spicy and sour vegetables cooked with lemon grass, galangal, kaffir lime leaf, lemon juice and mushroom
TOM KHA GAI/GOONG (mild) Chicken $8.90, Prawn $10.90
Mild chicken pieces or prawn soup with galangal, lemon grass, creamy coconut milk and mushroom
Curries
GAENG KEOW WAN GAI/GOONG (medium-hot) CHICKEN $18.90, PRAWN $23.90
Chicken or prawn in green curry paste, coconut milk, zucchini and basil leaves
GAENG DANG NUEA $19.90
Red curry paste with beef cooked in coconut milk, zucchini and basil leaves
GAENG DANG PED (medium-hot) $25.90
Roasted duck breast fillet cooked in red curry paste with coconut milk, cherry tomatoes, lychee, chilli and basil
GAENG PANANG MHU (medium-hot) $19.90
Pork cooked in panang curry paste and basil
GAENG MASSAMAN NUEA/LAMB - BEEF $22.90, LAMB $23.90
Slowly cooked beef or lamb in sweet mild Thai curry with roasted peanut and potatoes
CHOO CHEE GAI $21.90
Chicken pieces lightly coated with battered in a thick red curry paste, cooked in coconut milk and kaffir lime leaves
GAENG KAREE GAI $18.90
Chicken pieces cooked in yellow curry paste, coconut milk, potatoes and onion
meat
PAD MED MA MUANG (mild) $21.90
Tender chicken pieces, lightly coated with batter fried then tossed with dried chilli, onion and cashew nuts
PAD KRA PROW GAI/LAMB (medium) CHICKEN $19.90, LAMB $22.90
Chicken or lamb cooked with fresh basil, onion, capsicum and chilli
LEMONGRASS LAMB (medium-hot) $22.90
Aromatic dish of lamb cooked in Thai spicy sour paste with lemon grass (signature dish)
SIZZLING HOT PLATE BEEF $23.90
Stir fried beef in Thai style sauce with snow peas, carrot and served on hot sizzling plate
PAD NUM PRIK PHAO NUEA $20.90
Stir fried beef in roasted chilli paste with onion, capsicum, chilli and mushroom
PAD PRIK SOD PED (mild-medium) $25.90
Stir fried roasted duck breast fillet with pineapple, capsicum, snow peas in oyster sauce Thai style
PAD KHING MOO $20.90
Fillet of pork stir fried with fresh ginger and onion
GAI YANG $23.90
Char grilled marinated chicken served with Jim-Jaew dipping sauce
SAI KROK LAO-ISAAN $22.90
Traditional fragant Lao-Isaan sausage made from pork, onion, coriander, pepper, dry chilli powder and cooked rice
BANGKOK WINGS - Entree $13.90 Mains $22.90
Lightly fried battered chicken wings tossed in a chilli, garlic and tamarind sauce
PAD KANA MHU KROB - $25.90
Tender crispy pork belly stir fried in oyster sauce, chilli, garlic and Chinese broccoli
Seafood
CHOO CHEE GOONG/PLA - PRAWN $25.90, WHOLE FISH $34.90
Thick red curry paste with lightly battered de-boned whole barramundi or prawn cooked in coconut milk and kaffir lime leaves
PAD PUCK RUAM MITR GOONG $23.90
Stir fried prawn with mixed vegetables in oyster sauce
PLA LARD PRIK (medium-hot) WHOLE FISH $34.90
Golden fried de-boned whole barramundi topped with special Thai sweet and sour chilli sauce (signature dish)
PLA CHIEN - WHOLE FISH $34.90
Crispy golden fried de-boned whole barramundi, flavoured with ginger onion, capsicum and Chinese mushroom served on a hot plate
HOR MOK TALAY (medium) $26.90
Flavoured seafood dish (king prawn & squid) cooked in creamy Thai red curry paste with egg, herbs spices (signature dish)
LEMONGRASS TALAY (medium-hot) $25.90
Stir fried prawn and squid in Thai spicy sour paste with fresh lemongrass
PAD KRA PROW TALAY (medium-hot) $25.90
Seafood cooked with fresh basil and mixed vegetables
Vegetables
PAD PUCK RUAM MITR $16.90
Thai style stir fried mixed vegetables in oyster sauce
PAD NUM PRIK PHAO PUCK $17.90
Stir fried mixed vegetables in roasted chilli paste
GAENG DANG PUCK (medium-hot) $17.90
Mixed vegetables cooked in red curry paste with coconut milk
GAENG KEOW WAN PUCK $17.90
Mild chicken pieces or prawn soup with galangal, lemon grass, creamy coconut milk and mushroom
TORD TOFU $17.90
Deep fried tofu tossed with salt and pepper Thai style
TEMPURA PUCK $17.90
Assorted seasonal vegetables deep fried in a lightly battered served with sweet chilli sauce
ASIAN GREENS $17.90
Stir fried Chinese mixed green vegetables in oyster sauce
Please inform staff if you have any food allergies. GLUTEN FREE and VEGAN options avaible, inquire staff. All prices are GST inclusive
Rice and Noodles
PAD THAI - CHICKEN $16.90, BEEF $17.90, COMBO $18.90, PRAWN $19.90
Popular Thai rice noodle with chicken or prawn, bean spouts, chives and roasted peanuts
PAD THAI PUCK $16.90
Stir fried rice noodle with vegetable, tofu and egg
PAD KEE MAO (DRUNKEN NOODLE) - CHICKEN $16.90, BEEF $17.90, SEAFOOD $18.90, PRAWN $19.90
Flat rice noodle with chicken or prawn wok tossed with onion, capsicum, carrots and fresh basil
PAD SEE EW - CHICKEN $16.90, BEEF $17.90, SEAFOOD $18.90, PRAWN $19.90
Flat rice noodle wok tossed with beef or chicken or seafood, Chinese broccoli, egg and soya sauce
LAKSA (Medium) - CHICKEN $16.90, SEAFOOD $18.90, PRAWN $19.90
Slowly cooked beef or lamb in sweet mild Thai curry with roasted peanut and potatoes
KHAO PAD $16.90
Thai style fried rice with chicken and prawn
KHAO PAD PUCK $15.90
Fried rice with vegetables and egg
PUNTHAI KHAO PAD $17.90
Stir fried rice with chicken flavoured PunThai special sauce
KHAO PAD PINEAPPLE $18.90
Fried rice with pineapple, prawn, chicken, Chinese pork sausage, egg and spring onion
COCONUT RICE $7.00
Steamed jasmine rice drenched in coconut milk
STEAMED THAI JASMINE RICE $3.50
STEAMY STICKY RICE $6.50
ROTI BREAD $4.00
Vegan
TOM YUM PUCK $9.90
Spicy and sour vegetables soup cooked with lemon grass, galangal and kaffir leaves
GOLDEN DUMPLING $13.90
Lightly crisp vegetables dumpling served with our house made sauce
SOM TUM THAI $17.90
Shredded green papaya with Thai dressing of vegan fish sauce, lemon juice, palm sugar, cherry tomatoes, chilli and roasted peanuts
PAD MED MA MUANG TOFU $22.90
Lightly coated fried tofu, vegetables and cashew nuts in light soya sauce
PAD THAI PUCK $19.90
Popular Thai noodle with bean sprouts, chive, spring onion, vegetables, tofu and roasted peanuts.
PAD PUCK RUAM MITR (Medium) $19.90
Stir fried mixed vegetable with tofu in mushroom sauce
TORD TOFU $17.90
Deep fried tofu tossed with salt and pepper Thai style
TEMPURA PUCK $17.90
Assorted seasonal vegetables deep fried in a lightly battered served with sweet chilli sauce
KHAO PAD PUCK $15.90
Stir fried rice with mixed vegetables
Mali
$45 PP (Min 4 People)
ENTREE
Vegetarian Spring Rolls, Satay Chicken, Thai Fish Cake
SOUP
Tom Yum Chicken OR Gaeng Jeud Vegetables (Clear Soup)
MAIN
Green Curry Chicken, Sizzing Beef, Mixed Vegetables with Oyster Sauce, Steam Thai Jasmine Rice
Lotus
$55 PP (Min 4 PEOPLE)
ENTREE
Vegetarian Spring Rolls, Pandan Chicken, Taro Puffs
SOUP
Tom Yum Prawn OR Gaeng Jeud Talay (Clear Soup w/ Seafood)
MAIN
Green Curry Chicken, Lemongrass Lamb, Choo Chee Fish, Mixed Vegetable with Oyster Sauce, Steam Thai Jasmine Rice
DESSERT
Thai Banana Pancake